BioSnacky Original Organic Mung Bean Seeds for Sprouting 40g. This mild, slightly nutty taste gives a distinctive flavour to vegetable dishes, salads and many other dishes. Mung beans are an excellent source of vital nutrients. Soil Association Organic Standard. 
BioSnacky Original Mung Bean Seeds for Sprouting 40g
Organically grown seeds Weight for weight, sprouted seeds contain more nutrients than any other natural food known to man. Enough to rival even the best supplement pills available. Sprouts are very young plants, one stage up from seed. They contain high concentrations of valuable enzymes, proteins, minerals, trace elements and natural vitamins. During germination, there is a sharp increase in the vitamin content of sprouts. They also contain excellent fibre that is beneficial to the intestines and regulates the digestive process. Since they grow right up to the moment they are picked, virtually no nutrients are lost.
Beneficial to those who don’t have their recommended five a day and those who do but desire extra quantities of health-promoting nutrients.
They are cheap, quick and easy to produce and require no preparation or cooking.
With bioSnacky seeds it is easy to grow crisp, fresh sprouts on daily basis. Mung bean sprouts complement light meals at any time of the year. The mild, slightly nutty taste gives a distinctive flavour to vegetable dishes, salads, and many other dishes. Mung bean sprouts are often used in Oriental cooking. Mung bean sprouts are an excellent source of vital nutrients and contribute to healthy, balanced nutrition.
| Per tray/jar | Temperature | Watering | Ready to eat | | 1.5 tbsp of seeds | 18-22oC | Twice daily | After approx. 4-5 days |
Before sowing, rinse thoroughly in fresh water. For best results sow seeds thinly. Germination time may vary with temperature.
The exceptional quality of the seeds guarantees the best growth when correctly used in bioSnacky germinators. Back to Alkalise For General Health Page | 
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