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Orgran Gluten Substitute 200g

Orgran Gluten Free Gluten Substitute 120g
Made from Natural Plant Ingredients


Orgran is a revolutionary new development that will give starch and other gluten free flours of your choice workability and versatility.

Ingredients;
Superfine rice flour, pea extract, maize starch, potato starch, vegetable derived gums & cellulose: guar gum, methyl cellulose, carboxymethylcellulose, monoglycerides from vegetable.

Directions:
Simply add 20g of Orgran to every 100g of gluten free flour and mix well.
Suitable for pizza, batter type bread, scones, muffins, biscuits, cookies and pasta with ingredients of your choice.

Wheat, Gluten, Diary and Yeast Free. No MSG. No Cane Sugar. Vegan.
 

OrgranW/F, G/F, D/F, Y/F, No MSG, No Cane Sugar added, VEGAN120g£2.65Buy Now

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